I have a well-documented aversion to breakfast foods, which means that I’m always on the look-out for good breakfast recipes. Enter Akuri eggs. Flavorful. Spicy. And oh so simple. I found this recipe on Hitha On the Go. It takes about 10 minutes, and the best part is you can really use whatever spices you have…
I’ve seen spaghetti squash recipes floating around Internet, but have usually been too intimidated to try them. Then, I found a helpful Kitchn article and Inspired Taste video that break down exactly how to bake the spaghetti squash and the right technique to “fork out” — I’m sure this is the technical term– the squash into spaghetti-like…
We all know that Chrissy Teigen is the undisputed queen of the Internet, but did you also know that she’s a super talented Chef. Normally, I’m not a huge fan of cookbooks- hey, I started cooking in the age of Pinterest— but when Chrissy announced- Cravings: Recipes for All the Food You Want to Eat—…